In busy office environments where high volumes of office staff visit catering outlets at specific times, long queues and slow service can drastically reduce the quality of break staff receive. GiroVend cashless payment systems offer a solution increasing till transactions by a third, reducing waiting times and by eliminating the need to count change or remember a PIN number. More transactions can be processed during busy time periods allowing staff to better utilise their break times instead of waiting in queues.
The ease and efficiency of cashless payments encourage staff to use on-site catering facilities as they spend are able to better utilise their break times and through the management reporting capabilities caterers receive information on popular menu choices and busy transaction periods helping them cater, more effectively to staff demand.. The simple single card solution is quick and easy to use and can be incorporated into an access control, PC log on or identification card creating a truly single card solution.
Greater efficiencies and cost savings are introduced as till throughput is quicker and the back office management capabilities support menu planning and stock control reducing wastage and introducing cost savings. The GiroVend cashless payment solution also supports salary sacrifice schemes, allowing staff to received subsidised meals in return for a percentage of their remuneration.
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